Jaggery, also called Gur in Hindi, is used as an ingredient in sweet and savoury dishes and is a Healthier replacement to white Sugar
Where refined sugar loses much of its nutritional content during production, jaggery contains trace minerals and vitamins, making it a truly healthier alternative sweetener.
Jaggery powder contains trace minerals not found in sugar, such as potassium, magnesium, phosphorus, iron, and calcium.
Helps in maintaining proper digestion
Boosts body metabolism
Treats cold and cough
Prevents Anemia
 
Jaggery is one of the healthiest sweeteners available, and can be really beneficial to your body without doing much harm. It is a good choice to add an inched piece of Jaggery to your stomach after every meal, Lunach & Dinner. Eating it after your meal simply encourages healthy digestion and also cleanses the colon effectively.
 
Our Sugarcane Jaggery is manufactured in the small towns and villages in Nashik and Ahmednagar. We enjoy a reputation of being true to our soil and nature. Growing Pure, Natural and Chemical-free produce is our priority. As our Manufacturing of Jaggery happens right next to our Sugarcane Farms, There is absolutely no loss in quality and Nutrients between the Harvest and Juice Extraction.